18th March 2021
Level 3 students have been busy in Stafford College's Riverbank kitchens, cooking up some tasty treats, to refuel the amazing staff working in our mass testing tents.
During Lockdown 3.0 our Level 1 & 2 Professional Cookery students spent their time refining their culinary skills, by cooking and donating meals for key workers, to say a massive 'thank you' for all their hard work over the past year.
Happy to be back in the kitchen, they have carried on their generosity cooking up lots of lovely goodies, showing off their amazing talent and creativity.
If you're interested in a career in the hospitality industry, take a look at our courses at Stafford College.
Our students love being a part of NSCG and together we’re always sharing their college experiences and achievements for everyone to see, and more importantly, for you to see. Their world. Their freedom. Their joy. Their life. Their excitement. Make it yours. #MyNSCG